Marion Fouchou
OPERATIONS MANAGER
As an oenologist anxious to consolidate her skills and knowledge, Marion worked in several French wine region.
She used to be wine consultant in Médoc area for 8 years.
In order to make her own wine she decided to work for a “coopérative” winery as big volum wine maker.
After this experience Marion moved back to Médoc to be employed by Château Nouret as Operation Manager.
Sylvie Meynieu
VINEYARD WORK
She is the longest-serving of our employees and knows virtually the whole history of the château. Sylvie has worked at Château Nouret for over 20 years and looks after the vines. She carries out the vineyard tasks throughout the year, from pruning to harvesting.
Fabien Grosso
VINEYARD MANAGER
Former vineyard manager of a Medoc estate Château La Loudenne.
Fabien is in charge of all vineyard work’s.
He owns a 4 ha estate’s Château La Houreste in Bégadan area.
He makes and distributes his own wine.